Bhut Jolokia held the Guinness World Record for the hottest chilli pepper until 2011. It has an average SHU ranging from 800,000 to 1,041,427.
The Naga Viper is a hybrid chilli developed in the UK, but it has roots in the Bhut Jolokia. It is incredibly hot and has an average SHU of around 1,349,000.
Grown in the Tezpur region of Assam, this chilli is known for its intense heat. It has an average SHU of approximately 1,500,000.
Similar to the Bhut Jolokia, the Bih Jolokia is cultivated in Bihar, India. It is incredibly hot and has an average SHU ranging from 800,000 to 1,041,427.
Bhutlah is a crossbreed between the Bhut Jolokia and the Trinidad 7 Pot Douglah. It is extremely hot and has an average SHU ranging from 1,000,000 to 1,853,936.
Kanthari Chilli, also known as Bird's Eye Chilli, is grown in Kerala and some other parts of India. It is highly spicy and adds a fiery kick to dishes. The SHU value can range from 100,000 to 200,000.
Naga Morich, meaning "Snake Chilli," is a popular chilli variety from Nagaland, India. It is closely related to the Bhut Jolokia and is known for its intense heat. The SHU value can range from 1,000,000 to 1,500,000.
Nagahari is a hybrid chilli variety developed in India. It is known for its extreme heat and has an average SHU ranging from 1,500,000 to 2,000,000.
Guntur Chilli is a popular variety cultivated in the Guntur region of Andhra Pradesh, India. It is known for its high spiciness and vibrant red color. The SHU value can vary but generally falls within the range of 30,000 to 50,000.
Naga King Chili, also called Raja Mircha, is grown in Nagaland, India. It is known for its intense heat and is a significant part of Naga cuisine. The SHU value can range from 800,000 to 1,000,000.
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