AMRA FARMS
May 30 2023
This variety, native to Kerala's Malabar region, is renowned for its bold flavor and rich aroma. It is widely cultivated and exported from the state.
Known for its small-sized berries and strong pungency, Kuthiravally Black Pepper is a popular variety in Kerala.
Developed by the Indian Institute of Spices Research, Panniyur-1 is a high-yielding black pepper variety known for its resistance to pests and diseases.
Karimunda is a traditional black pepper variety in Kerala, favored for its strong flavor and aromatic properties.
Aimpiriyan is a local black pepper variety in Kerala, valued for its heat and spiciness.
Neelamundi is a unique black pepper variety from Kerala, known for its large berries and distinctive taste.
Kalluvally is a popular black pepper variety in Kerala, characterized by its strong flavor and high piperine content.
Balankotta is a specialty black pepper variety grown in certain parts of Kerala, prized for its unique aroma and taste.
Wynad is a prominent black pepper variety cultivated in the hilly regions of Kerala, known for its spicy and robust flavor.
Subhakara is a high-yielding black pepper variety developed by the Central Plantation Crops Research Institute (CPCRI), suitable for cultivation in Kerala's agro-climatic conditions.
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