Product Category
Our wooden cutting boards come from Aged trees. Every Year We face rains, Fallen Trees Lightening strikes and accidents to the trees due to nature and some caused by humans. We repurpose these trees to create wooden products and repurpose the wood. by Reproposing the wood, we ensure sustainability, while a the same time decreasing carbon foot prints. We also ensure that every tree that is cut is replaced immediately, often before cutting one.
Custom Sign Boards
Starting From ₹500
Garden & Home Decor
Starting From ₹125
Accessories
Starting From ₹500
Single Wood Bread Boards For your Kitchen
Crafted from Mature Mango wood Blocks, Our cutting boards are crafted to last. Aesthetically pleasing in multiple designs, Our wooden Cutting boards come in a wide range of shapes and sizes. You can also custom create wooden blocks to your desired sizes and shapes. We create wooden cutting boards not just in mango wood, but also teak and Tamarind.
Our Store
Mango Wood Butcher Blocks
Starting From ₹1299
Mango Wood Bread Boards
Starting From ₹999
Pizza Platters
Starting From ₹699
Teak Wood Trays
Starting From ₹999
About US
What sets us apart is our practices.
With zero Wastage practices and Sustainable farming ,
We ensure we create a balanced approach to economic and environmental sustainability.
Generations in The farm
While we have all held various positions in various organizations from time to time, we have eventually returned to farming since generations. We have 6 Generations of farmers in our family. Though we have worked in Various industries, we have all eventually returned home, to the farm.
Sustainable Farming Practice
Sustainable Farming ensures that we meet present needs with future environmental impacts in mind. We plant trees and plants which are naturally suitable to our area. Mangoes, Banana’, Paddy , Coconut and other fruit plants are intercropped naturally creating a balance in Profitability, Economic sustainability and Environmental health
Zero Waste Farming
We waste nothing. Dried leaves are composted, Wasted food are fed to animals and Fish, Hay from paddy cultivation is used for the cows, the coconut leaves are recycled or used for thatched roofs, the wood from large logs are converted to products and the smaller pieces are woods are used for crafts. What remains are usually composted to be used in the farm. With a zero waste philosophy we ensure maximum resource usage and minimal impact on the environment.
Natural Farming Practices
With Natural farming practices, we ensure that our need to use pesticides and chemicals are zero. Though we market ourselves as a mango farm, we are sustainable farmers with multiple crops integrated in the mango plantation including sapota, Sitafal (Custard apple), Bananas, Vegetables, Spices (Black Pepper) and more in the same area. Our paddy fields are lined with chrysanthemum flowers Coconut tress and banana.
Blog
Articles on Farming, Research, Our Daily activities & Updates on what’s happening at the farm.
Jasmine cultivation – Profits per acre, Caveats and more
Areas of Production Tamil Nadu is the largest Produce of flowers, cut or loose. From Roses to JAsmine and a wide range of flowers, Tamil Nadu produces nearly 50% of all flower production in India. Regarding jasmine cultivation, Tamil Nadu is one of the highest producers and one of the largest consumers of flowers. Fresh…
Thippili / Pippali / Piper Longum Farming Medicinal Plants
Among medicinal plants, Pippali or Thippili plays a major role. In Ayurveda, the plant is used to cure or control a range of diseases from Bronchitis, cough, and cold to leprosy. While there is a constant demand for Thippili in India, the rise of interest in western countries has made Thippili cultivation favorable for many…
Drumstick / Moringa farming in india, Yield and Profit per acre
Moringa, the Indian superfood. Rich in protein and fiber, cheap, and a plant that can be cultivated almost anywhere in India. The leaf, fruit, and flowers are consumed The flowers have a very short shelf life and are not commercially available. The leaves are used in salads, raw or can be consumed cooked. The fruit…
Jamun Farming and Cultivation For Profit in India
Jamun is an indigenous fruit in India. They are called Njaval in Malayalam. In English, they are referred to as black plum or java plum. Jamun trees are evergreen and grow up to 35 feet in height. The fruits are sweet, and juicy and leave a purplish color on the tongue. The fruit and seed…
Hibiscus plant Farm in india
Cultivating Hibiscus for commercial purposes is not well known but there are a few farmers who have indulged themselves in cultivating Hibiscus for its flowers and leaves. Success stories of a few farmers have encouraged more people to cultivate Shoe Flower or Hibiscus plants lately. Though hibiscus can be grown almost anywhere in India, except…
Apple Ber – Indian Jujube Cultivation & farming in India
Among the most profitable crops in India with very limited maintenance and work is the Indian Jujube, commonly referred to as the apple ber. Priced at Rs.20 retail and going up to 50 Rs a Kilo, the Apple Ber is a crop that bears profusely. Cultivated in arid lands with limited irrigation and poor soil…